(no subject)

[dissonanz]

Who: Kreide and you
What: Netbook Nonsense
When: Late winter
Where: Wherever!
Warnings: N/A

Tell me your most controversial food opinions.
(but please be mindful of our new cookie friends.)

Comments

[leggierissimo]

Oh, but the stories are so intriguing. Love, accidents, betrayal? Entire story arcs that culminate in the whole thing being someone's comatose dreamscape? What's not to like?

You'd be pleased to find out that sea salt caramels are pretty in-fashion these days, I think. I've even found it mixed into vanilla ice cream. There are thousands of combinations out there.

Dango could be easily made, if we have the right ingredients. I might look into it if I'm feeling particularly bored.

Mobile nations. How does that work, exactly?

[bloodyopus]

Someone's...comatose dreamscape? Do elaborate. I am afraid I am also unfamiliar with televised drama plays aside from being not very fond of them; you would have to kindly fill me in on this.

[ That's actually less wild than some of the Troupe's plays, or Director Nian's ideas. Regardless of that, he is confused. ]

Oh? So it was in fashion back in your world? How amusing. I could picture how it would taste combined with vanilla, although despite my fondness for both, I would daresay that this combination is rather on the bland side of things. But indeed, there are thousands of possible combinations out there. What do you say about sea salt and chocolate? Or the more controversial, perhaps...sea salt with mint?

That aside, please let me know if you are planning to make some dangos. I would be most interested to try.

As for that...well, I am no scientist, but essentially, a moving or mobile nation was comprised of nomadic cities. That is to say, cities that can be moved as if they were a colossal vehicle. We utilise Originium reactors to power both the engines and electricity. The purpose was to avoid and minimise the massive damage that Catastrophes would cause.

...That was as far as I could explain it, to be honest. Again, I am no scientist or an academic like a couple of my colleagues here.